Mashed Potatoes...YUM! Right?! The best comfort food! I use butter, milk and cream cheese for my mashed potatoes. Yes, cream cheese. So, for years, I added butter, milk and sour cream, but the sour cream would melt and get watery. It just wasn't the consistency I was looking for. I tried buttermilk but it's a bit … Continue reading Creamiest Mashed Potatoes